Chef and partner Adam Shepard embraces the Italian/Mediterranean region
with a hearty, market-driven menu of small-plates. Rich flavors abound in
braised pork belly with stewed gigante beans, Lunetta pasta with fresh homemade
ricotta, and a wine-friendly assortment of vegetable sides, cured meats and cheeses.
The sconce-lit dining room is warm and inviting, with cozy banquettes and an open kitchen. For those who want to watch the chefs at work, there's a bar that seats five. And when the warm weather comes, dine alfresco in the lush garden.
See the full menu »
See the red wine list »
See the white wine list »
See the dessert menu back »
See the dessert menu front »
See the cocktail list »
See pictures of Lunetta »
Lunetta is open Tuesday through Sunday for dinner: 5:30-11pm
Closed on Mondays
Reservations are taken for parties of six or more
E-Mail lunettabrooklyn@gmail.com for Reservations
Lunetta is located in Brooklkyn at 116 Smith Street and is easily accessible by foot, car or subway:
F, G to Bergen
A, C to Hoyt-Schermerhorn
F, G to Bergen
A, C to Hoyt-Schermerhorn